The Clydesdale Function Room

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Information

Accomodate up to 50 guests

The Clydesdale is our light and airy function room suitable for entertainment evenings and conference meetings. Complete with a balcony and lounge seating area this suite offers the best of both functionality and comfort. Buffets can be served within the suite itself being a convenient choice for networking.

Catering Services

We offer delicious homemade catering options to complete your experience at Chapel Field. Homemade on the premises we can provide a range of menu options to suit your needs. Indulge yourself and take a look at our menu choices.

Room Capacity

Room Dimensions –

Dimensions – 690W x 1123L
Total Area – 77.487m2

Capacity –

Theatre – 50
Classroom – 20
Boardroom – 16
Banquet – 30

Lighting –

Natural Daylight – Yes
Blackout Facilities – No

Rates

Room hire from £300.00

Bespoke quotations available upon request

What’s Available

Full day room hire.
Complimentary Wi-Fi.
Tea/coffee and pastries on arrival.
Mineral water and cordials on hand throughout the day.
Mid-morning and mid-afternoon refreshments.
Conference sweets.
A choice of a delicious buffet served in your private suite.
Flipchart, stand and pens.
Projector and screen.
Ample free parking.

VAT is applicable to all prices.

Menus

Budget Menu

Chapel Field Conference Suite budget menu comprises of a cold selection of homemade sandwiches, dips and crisps or there is a choice of homemade soups to warm the cockles of your heart.

Please choose either three of the fillings or one of the soups, along with the cake of your choice.

Sandwiches
Selection of homemade sandwiches on white, brown or granary sliced bread.

Tuna mayo & cucumber
Egg mayo & cress
Honey roast ham & whole grain mustard
Aberdeen Angus beef & horseradish
Belton farm cheddar cheese & homemade pickle
Roast chicken, bacon & mayo

Soups
Tomato & basil
Roasted butternut squash
Leek & potato
Celeriac & watercress
Creamy asparagus
Served with crusty white or brown rolls or homemade cheese straws

Desserts
Vanilla cupcakes
Flapjacks
Cranberry & coconut bars
Sweet lemon crisps
Shortbread
Scones, homemade jam & cream

£4.50 per person

Cold Fork Menu

Our cold meat buffet is also a favourite with our clients. Choose one of the meat joints along with a quiche of your choice. The butchers board is always a hit too! To finish there are a selection of homemade cakes to be had according to the size of your party.

Meat joints
Honey roast ham
Aberdeen Angus roast beef
Cold roast turkey or chicken

A selection of homemade quiches
Belton cheddar, bacon & mushroom
Broccoli & Shropshire blue
Roasted vegetable
Smoked salmon of asparagus
All served with a selection of salads
Fresh green salad
Homemade potato salad
Homemade coleslaw
Fruity cous cous

Butchers Board
Honey & mustard sausages
Locally produced pork pie
Homemade scotch eggs
Smoked mackerel pate or chicken liver pate
A selection of fresh bread rolls, garlic bread or potato wedges

Selection of dips, crudites & cold crisps

Desserts
Sticky ginger cake
Chocolate brownies
Lemon drizzle cake
Carrot cake
Victoria sponge
Coffee & walnut cake
Banana cake
Cherry loaf
Scones, homemade jam & clotted cream
Flap jacks
Cranberry & coconut bars
Vanilla cupcakes

£10.50 per person

Finger buffet Menu

The Chapel Field finger buffet is great for a party or a business lunch. Please select four of the following fillings along with a quiche of your choice. The butchers board is also very popular for any occasion. To finish we have a selection of homemade cakes for you to choose from.

Sandwiches
Tuna mayo & cucumber
Egg mayo & cress
Honey roast ham & whole grain mustard
Aberdeen Angus beef & horseradish
Belton farm cheddar cheese & homemade pickle
Coronation chicken
Pesto chicken & rocket
Prawn mayo
Scottish smoked salmon & cream cheese

Quiche
Belton cheddar, bacon & mushroom
Broccoli & Shropshire blue
Roasted vegetable
Smoked salmon & asparagus

Butchers board
Honey & mustard sausages
Locally produced pork pie
Homemade scotch eggs
Smoked mackerel pate or chicken liver pate
All served with fresh crusty bread or potato wedges
Selection of dips, crudites & cold crisps

£8.50 per person

Hot Buffet Menu

Our hot buffet menu is homemade and can be enjoyed for any occasion or business lunch. This can be served as lunch or supper in the boardroom or as an alternative enjoyed in our conference suite with views of Chapel Field Stud.

Hot buffet
Homemade traditional fish pie
Salmon fillets with herbs & red pepper
Chicken & bacon lattice pie
Mexican tortilla bake
Hot turkey & avocado bake
Locally produced sausage & mustard mash
Roasted vegetable bake
Baked macaroni cheese with tomatoes
All served with seasonal vegetables, salad, new or dauphinoise potatoes

Cold desserts
Lemon meringue roulade
Lemon torte
Crème brulee
White chocolate & raspberry cheesecake
Crème caramel

Hot desserts
Apple & blackberry crumble
Bakewell tart
All served with cream, crème fraiche or custard

£14.50 per person